Displaying posts filed under

Slow Cooking

Sausage Supreme

Ingredients:

1 lb. fresh sausage, cut into 1-inch pieces and browned
2 10 3/4 oz. cans cream of mushroom soup
1 onion, chopped
4 potatoes, cubed

Instructions:
Combine all ingredients in slow cooker.
Cover. Cook on Low 8 hours. If mixture becomes too dry, stir in half a soup can or more of water.
I changed:
Seeing as the recipe called for extra water, [...]

New Brides Stew

Ingredients:

1 – 2 lbs stew meat chunks
1 pkg onion soup mix
1 can cream of mushroom soup
vegetables as desired, cut in chunks (celery, carrot, onion, turnip, mushrooms)

Instructions:
Cook until meat and carrots are fork tender, 8-10 hours slow cooker, 2-4 hours covered in oven (350). Serve gravy over mashed potatoes or noodles.
I changed:
I added celery, onion and [...]

Ham and Cabbage Supper

Ingredients:

1 medium-size cabbage head, cut into quarters
4-lb smoke picnic ham
1/4 cup water

Instructions:
Place cabbage quarters in bottom of slow cooker. Place ham on top.  Pour in water.
Cover.  Cook on Low 8 – 10 hours
I changed:
Nothing.  I followed the directions exactly.
Comments:
A nice blend of cabbage and ham.  Unfortunately, the cooker burned the cabbage and that taste influenced [...]

Scalloped Potatoes and Ham

Ingredients:

6 cups cooked, shredded potatoes
4 cups diced ham
dash pepper, if desired
10 3/4 oz can cream of mushroom soup
10 3/4 oz can cream of celery soup
1 cup milk

Instructions:
Combine all ingredients in slow cooker.
Cover. Cook on Low 3 – 4 hours.
I changed:
Although I cooked the potatoes to almost ready, I didn’t shred them.
Comments:
The fact that I had [...]

Supper-in-a-dish

Ingredients:

1 lb. ground beef, browned and drained
1 1/2 cups slice raw potatoes
1 cup sliced carrots
1 cup peas
1/2 cup chopped onions
1/2 cup chopped celery
1/4 cup chopped green pepper
1 tsp. salt
1/4 tsp. pepper
10 3/4-oz. can cream of chicken, or mushroom soup
1/4 cup milk
2/3 cup grated sharp cheese

Instructions:
Layer ground beef, potatoes, carrots, peas, onions, celery, green pepppers, salt, [...]

Cream of Broccoli Soup

Ingredients:
1 small onion, chopped
oil
20-oz pkg. frozen broccoli
2 10 3/4 oz cans cream of celery soup
10 3/4 oz can cream of mushroom soup
1 cup grated American cheese
2 soup cans milk
Saute onion in oil in skillet until soft
Combine all ingredients in slow cooker
Cover.  Cook on Low 3 – 4 hours.

1 small onion, chopped
oil
20-oz pkg. frozen broccoli
2 10 [...]

Crockery Cocoa

Ingredients:
3 1/2 c Nonfat milk powder
1/2 c Sugar
1/2 c Unsweetened cocoa powder
6 c Water
1 ts Vanilla
Ground cinnamon
Combine dry milk powder, sugar, and cocoa powder. Add water and vanilla; stir well to dissolve. Cover; cook on low setting for 3 to 4 hours or or high setting for 1 to 1 1/2 hours. Before serving, carefully [...]

Cooker Chops

Ingredients:
4 pork chops
10 3/4 oz can cream of mushroom soup
1/4 cup ketchup
2 tsp. Worcestershire sauce
Put chops in slow cooker
Combine remaining ingredients.  Pour over chops.
Cover. Cook on High 3 – 4 hours, or Low 8 – 10 hours
Add one slice onion if desired.

4 pork chops
10 3/4 oz can cream of mushroom soup
1/4 cup ketchup
2 tsp. Worcestershire [...]

Spanish Rice

Ingredients:
2 lbs. ground beef, browned
2 medium onions, chopped
2 green peppers, chopped
28-oz can tomatoes
8 oz can tomato sauce
1 1/2 cups water
2 1/2 tsp chili powder
2 tsp. salt
2 tsp. Worcestershire Sauce
1 1/2 cups rice, uncooked
Combine all ingredients in slow cooker
Cover. Cook on Low 8 – 10 hours, or High 6 hours.

2 lbs. ground beef, browned
2 medium onions, [...]

Easy Dinner Surprise

Ingredients:
1 – 1 1/2 lbs. stewing meat, cubed
10 3/4-oz can cream of mushroom soup
10 3/4-oz can cream of celery soup
1 pkg. dry onion soup mix
4 oz can mushroom pieces
Combine all ingredients in slow cooker.
Cover. Cook on Low 8 – 10 hours.
Serve over rice or baked potato.
Add 1/4 cup finely chopped celery for color and texture [...]